PROFIT CENTER SECTION – SOD

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PROFIT CENTER POLICIES

GENERAL ADMINISTRATION

HUMAN RESOURCES POLICIES

RESTAURANT SYSTEM

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ACCOUNTING DEPARTMENT POLICIES:

Cash Disbursement and Liquidation

Reimbursementhi res logo system_W

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COMMISSARY:

Product Return or Recall

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PURCHASING DEPARTMENT POLICIES:

Requisition of Items

Rejected Items

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STORE OPERATIONS DEPARTMENT POLICIES:

Forms: DSR

Forms: Others

Authority to Deduct

Expenses

Pull-Out of Items

Sold Items Reporting

Distribution of WIS

Proper Distribution of Documents

Order Slip Usage Guidelines

Sales Events Memo from Outlets

Status Report Slip

Inventory Sheet

Reporting of Driver’s ATD

Delivery Concerns

Sales Banking

Senior Citizen and PWD Discount

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TRAINING SECTION POLICIES:

POS Required Reports

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WAREHOUSE/LOGISTICS POLICIES:

Ordering of Outlets

Emergency Order and Pick-Up

Delivery to Outlets

Pull-Out of Items from Outlets

Pull-Out of Items from Events/ Closed Outlets

Critical Stocks Monitoring

Item Codes of Products per Brand

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